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Image via WikipediaI just got an email from Purina's PetCentric website, telling me that February 23 is International Dog Biscuit Day. Wow. Those of us who have (or have had) diabetic dogs know that it's important to put some thought into the kinds and amounts of treats we give our dogs. However, although the website recommends Purina treats, there are no links to the main Purina website so that you can check out what goes into them. At the Purina website, which is actually pretty good in terms of content, there are links to the webpages for the individual products. I discovered that Beggin' Strips contain sugar (real sugar, not high fructose corn syrup), but there was no indication of how much. Why don't pet foods have the kind of nutrition labels we see on people food? Maybe I'll start a campaign.
Would I give a diabetic dog a Beggin' Strip? I might, but I would probably not give him the entire strip, which brings me to my next point: treats count as food! For some reason, a lot of people think that treats exist in some alternate dimension where only food consumed at mealtime affects blood sugar. If you are one of them, get over it. Most commercial dog treats are basically carbs and fat, with flavorings, and they should be used only as treats, meaning that you give one as a reward for good behavior. I am pointing this out because I recently saw someone (I name no names) give his overweight dog at least a quarter of a box of LivaSnaps. Luckily, his dog is not diabetic --so far -- but he is arthritic, and the weight isn't helping.
So, on February 23rd, use your commonsense and treat your dog rationally.
In case you are wondering, I did not mean to repeat my opening paragraph on the last post -- it just happened. I've been trying to edit it out, but every time I delete it, the entire post goes. I've given up on it.
The funny thing about this is that, based on the above paragraph, Zemanta has just supplied me with photographs and articles that are related to funeral homes and the U.S. government -- I don't see the connection, myself. A few relevant things are mixed in, so I'm putting them below.
Image via Wikipedia
This may seem like a strange time to talk about it, but as your dog gets older you need to think about end-of-life issues, just as you would for a human. I'm thinking about this just now because the older of my sister's two Great Pyrenees turned 13 this month, which is very old indeed for that breed. Gus is still pretty active and alert, but he has developed some weakness in his hind legs, as well as incontinence. Since I was thinking about how Tony died soon after last Thanksgiving (he had turned 13 early in November, 2009), I mentioned to my brother in law that it might be a good idea to start thinking about the inevitable. Steve tends to think in do-it-yourself terms (partly from personality, and partly because he hates to pay), and he told me his expectations (although not in so many words): 1. Gus would die at home, and 2. he would bury him.
It seems to me that these are common expectations in our culture, but nowadays they are unrealistic. Unless your dog, or any other pet, for that matter, dies in his or her sleep, you will probably do as I did, which is rush it to the vet because it is in distress of some kind. You will be very upset and faced with several decisions that you are in no shape to make on the spot: BUT THEY HAVE TO BE MADE RIGHT THEN. It is much better to decide ahead of time how far you are willing to go in your efforts to save your pet (if that is at all possible or wise) because when the time is at hand, you could be in a state where you will do anything to prolong his or her life, regardless of any financial hardship or common sense.
I am thankful that my veterinarian managed to keep me from grasping at straws in that regard. I thought that I was prepared, and I was, in some ways, but I had no idea how hard it would hit me emotionally. I had already decided that when the time came I would have him cremated privately (see the article "When is the right time . . ." below for information about cremation) so that I would get his ashes, and I had a vague idea of how much that would cost. It never occurred to me to bury him at home; I'm disabled, and our water comes from a well (I don't know for sure if that matters, but I wouldn't take a chance). It turns out that there may also be legal issues involved with a home burial. Steve wouldn't like hearing that.
Burying -- at home -- a dog the size of Gus, who is small for a Pyr, but more than 10 times the size of a Pomeranian like Tony, just doesn't make sense. I think Steve sees that now; he's actually done some research into the alternatives, not that he's happy thinking about this problem in any way. But I know he will be glad he did.
In the meantime, I'm doing my part to help keep Gus happy and as healthy as possible.
This may seem like a strange time to talk about it, but as your dog gets older you need to think about end-of-life issues, just as you would for a human. I'm thinking about this just now because the older of my sister's two Great Pyrenees turned 13 this month, which is very old indeed for that breed. Gus is still pretty active and alert, but he has developed some weakness in his hind legs, as well as incontinence. Since I was thinking about how Tony died soon after last Thanksgiving (he had turned 13 early in November, 2009), I mentioned to my brother in law that it might be a good idea to start thinking about the inevitable. Steve tends to think in do-it-yourself terms (partly from personality, and partly because he hates to pay), and he told me his expectations (although not in so many words): 1. Gus would die at home, and 2. he would bury him.
Image via WikipediaI just got an email from Purina's PetCentric website, telling me that February 23 is International Dog Biscuit Day. Wow. Those of us who have (or have had) diabetic dogs know that it's important to put some thought into the kinds and amounts of treats we give our dogs. However, although the website recommends Purina treats, there are no links to the main Purina website so that you can check out what goes into them. At the Purina website, which is actually pretty good in terms of content, there are links to the webpages for the individual products. I discovered that Beggin' Strips contain sugar (real sugar, not high fructose corn syrup), but there was no indication of how much. Why don't pet foods have the kind of nutrition labels we see on people food? Maybe I'll start a campaign.
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